#9 Slovenia

We didn't spend a lot of time in Slovenia, but the people were very friendly. At the first campground we stayed at, we met a German man named Une, who made us feel very important. Steve ate a traditional Serbian dish called Cevapcici, which is hamburger meat rolled into the shape of 'fingers' and served with a red dipping sauce kind of like ketchup; I had Risotto with Scampi. That's as close to Slovenian fare that we got, but the bread was very good!